Hello dear
Welcome To Comida
At Comida, located in the vibrant heart of Evanston, we celebrate the essence of Latin American cuisine with a fresh Mexican twist. Our journey began with a vision to create a warm, welcoming space where friends and families come together to savor flavorful dishes. From our sumptuous Chicken Tinga Nachos to the unforgettable Blood Orange Flan Cake, each meal is crafted with passion and care. Experience our unique atmosphere, featuring a rooftop deck perfect for leisurely dining. With options for vegans, pescatarians, and everything in between, Comida invites everyone to indulge in a culinary adventure that delights the senses and fosters community.
Today's Suggestions
Explore the featured selections!
Quart Of White Chicken Pozole!
Shrimp And Cheese Kids Taco
Jarritos Grapefruit Bottle
Jarritos Mandarin Bottle
About
Comida
Welcome to **Comida**, a vibrant culinary gem nestled in the heart of Evanston, Illinois, at 1928 Central St. This charming establishment elevates the rich tapestry of Latin American and Mexican cuisine, serving it up in a delightful cantina-style ambiance that is both trendy and classy.
Upon entering Comida, you are greeted by a stunning interior adorned with Mexican tiles, wooden furniture, and stunning hand-blown lighting. The inviting atmosphere is complemented by a spacious rooftop deck, perfect for enjoying your meal on a sunny day while savoring Chicago's outdoors.
Comida excels in its diverse menu options, catering to a variety of dietary preferences including pescatarian, vegan, and limited vegetarian dishes. Highlights of this culinary experience include:
- Chicken Tinga Nachos: A massive portion loaded with flavorful chicken and vibrant toppings, perfect for sharing or as a robust entrée.
- Costilla Platter: Delightful tender meats paired with tasty plantains, ideal for those who love to curate their own taco combinations.
- Blood Orange Flan Cake: A phenomenal dessert that artfully combines the delicate textures of flan and the rich taste of blood orange, making it a must-try.
The drink selection includes creative mocktails like the NA Aperol Spritz and classic margaritas, all designed to enhance your dining experience. Many guests rave about the warm and attentive service, which contributes to the seamless enjoyment of each meal. Whether you’re hosting a special event, enjoying a casual dinner, or simply stopping by for drinks, Comida caters to all. The restaurant even offers facilities for large groups, making it a perfect spot for celebrations, as noted by satisfied customers like Sarah W. and MC G.
On top of its culinary offerings, Comida values inclusivity, featuring accessible parking, ADA-compliant facilities, and options for outdoor dining with heated seating. With conveniences such as full bar service, QR code menus, and accommodating payment methods—including cryptocurrency—Comida is poised to meet your every need.
In summary, if you find yourself in Evanston, don’t miss the chance to explore the rich flavors and inviting atmosphere of Comida. Whether for dinner, a casual drink, or celebrating a special occasion, this restaurant promises an extraordinary dining experience that resonates with both your palate and your heart.
People talk
Our Guestbook
“ Great food great service and fantastic margaritas! Short rib enchiladas were out of this world ”
“ We hosted my friend's large bridal shower here and I can't say enough good things. Service was perfection, for the first time in forever I didn't feel like I had to do/plan anything. We ordered the food/drinks, dropped off some party decor and Jamie and her team did the rest. It was so seemless and easy. The food was delicious, so were the drinks including mocktails. They set up everything, food was timed perfectly, decorated for us and even packed away the gifts. On top of everything else, the prices were fair and we had the whole restaurant to ourselves including the rooftop. I can't recommend hosting an event here enough! Thank you so much for making this such an easy, enjoyable day! ”
“ In the heart of Evanston's Central Street neighborhood, you'll find @comida_cantina.evanston. Step into this beautiful space where Mexican and Latin American-inspired cuisine is served in an upscale cantina style setting - complete with open-air dining on their rooftop deck. We opted to enjoy our meal on the rooftop deck because it was a such a gorgeous and sunny day! The rooftop was breezy and super spread out. I really loved that the tables were not all on top of each other! Don't forget your shades if you dine on the rooftop during sunshine hours!! Ordered: Aperol Spritz - mocktail Diet Coke Chicken Tinga Nachos Costilla Platter 3 Taco Platter Blood Orange Flan Cake Highlights of the meal were definitely the Blood Orange Flan Cake, Chicken Tinga Nachos, and the Costilla Platter The Chicken Tinga Nachos were MASSIVE. Definitely perfect to share or even to order as an entree. Plenty of leftovers with this dish! The chicken was super flavorful and the nachos were absolutely loaded with all different types of toppings! Very delicious!! The Costilla Platter was equally delicious! From the tender meat to the tasty plantains, this option is a sure winner! If you like to put together your own tacos, this one is for you! Last but definitely not least, we chose their Blood Orange Flan Cake for dessert. This dessert was phenomenal! I highly recommend it to anyone who is a fan of flan, creme brûlée, or even cheesecake! Absolutely loved this! Check out Comida during your next visit to Evanston! I highly recommend the Chicken Tinga Nachos and the Costilla platter! And don't skip dessert!! ”
“ We were seated promptly in a bright, airy room with Mexican tiles, wooden furniture and hand blown Mexican lights. The restaurant also has roof deck seating which we didn't see. A friendly waitress immediately greeted us and asked for our drink and appetizer orders. We had the taco chips and salsas, shrimp tostones and chicken enchiladas,, which we would describe as Mexican inspired but not traditional Mexican. All were excellent and carefully seasoned. During the course of our meal we were greeted by two managers, which i feel is highly unusual. We will definitely return! ”
“ Outstanding! Very interesting Mexican fare. We started with the Cauliflower queso after asking about it. It's mostly cheese with Cauliflower for some texture. It's served with amazing pico and housemade tortilla chips. Very good. The Empanadas were chicken the night we went and were outstanding. My friend had the flank steak which he enjoyed. I opted for an order of their guacamole and elote. The elote didn't typically come with chips which I found odd as it's not on the cob. They graciously gave me chips with the meal. Margaritas were really great and strong. Service was outstanding. ”
“ This place had cute reviews and I definitely missed Evanston food (I was NorthShore Yelp Elite for many many years before Milwaukee). I love the food in Evanston and wanted to take someone out local out to dinner here. My guest picked Comida out of the four or five choices I gave and we both enjoyed it. 1) I highly recommend a reservation. We reserved a spot for 2 on a Saturday (early) and noticed the tables getting full. For two people, we were not seated by the window but near it (by a table with a booth on one end, and a chair on the other). FYI- the chair is surprisingly comfortable. 2) Food: very yummy choices. My guest opted for the Steak tenderloin (pork was sold out) and I selected the shrimp salad. My salad had generous large shrimp pieces and it was filling and flavorful. My guest enjoyed the steak and we both split plaintains and chips and salsa. The chips are homemade and are those thick- fried-tortilla chips- my absolute favorite. 3) Dessert: they only had one option for dessert- a chocolate oreo-type empanada and it was very memorable. I would come back to eat that dessert again. 4) Service: Our waitress was wonderful. She was attentive and kept checking on us. She made sure we had everything we needed and very grateful for her service. She also knew the menu very well. I would definitely return again to Comida. Parking was abundant (early) on the street for a Saturday. It is street parking on Central so plan ahead! ”
